Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, roasted prosciutto fruit cups. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Roasted Prosciutto Fruit Cups is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Roasted Prosciutto Fruit Cups is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have roasted prosciutto fruit cups using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Roasted Prosciutto Fruit Cups:

1. Get Apples (small diced)
2. Get pear (small diced)
3. Take Okinawa yam
4. Make ready sliced Prosciutto
5. Make ready twigs fresh Sage
6. Take limes (juiced & zest)
7. Get Sliced Ginger
8. Prepare butter
9. Get Rosemary (fresh)
10. Prepare Salt Tt

Instructions to make Roasted Prosciutto Fruit Cups:

1. Get slices of prosciutto and shape them into a cup into a muffin tray
2. Set oven to 375° and put prosciutto into oven for 7 mins or until solid
3. Get butter and melt then add sage and ginger to butter
4. Let simmer and butter absorb sage and ginger then add chopped pear / apple / yam to butter and saute till soft but leave crunchy middle
5. Grab a Chinois cap and strain the contents
6. Juice 1 lime and zest 2 full limes
7. Add lime mixtures to fruit to taste
8. Grab prosciutto cups and add fruiy mixture, garnish with fresh rosemary twigs and a tiny pinch of salt
9. Enjoy!!

So that’s going to wrap this up with this special food roasted prosciutto fruit cups recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!