Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, amies peaches with ice cream and apricot sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

AMIEs Peaches with Ice cream and Apricot sauce is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. AMIEs Peaches with Ice cream and Apricot sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook amies peaches with ice cream and apricot sauce using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make AMIEs Peaches with Ice cream and Apricot sauce:

1. Prepare peaches, halves
2. Make ready apricots
3. Get vanilla ice cream
4. Make ready juice of half lemon
5. Make ready sugar
6. Prepare pistachio nuts, finely chopped

Steps to make AMIEs Peaches with Ice cream and Apricot sauce:

1. Put the ice cream inside the peaches. Mix together the apricots and lemon juice with 25 grams of sifted sugar in a blender. Blend until becomes creamy and soft.
2. Arrange the peaches in a serving plate with apricot sauce. Dash with pistachio nuts. Serve immediately.

So that is going to wrap it up with this exceptional food amies peaches with ice cream and apricot sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!