How to Prepare Homemade Roasted eggplant

Roasted eggplant
Roasted eggplant

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, roasted eggplant. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Roasted eggplant is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Roasted eggplant is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook roasted eggplant using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted eggplant:
  1. Take Eggplants
  2. Get Olive oil
  3. Prepare Salt
  4. Take Pepper
  5. Prepare Paprika
Steps to make Roasted eggplant:
  1. Dice eggplants into cubes and place into a coriander. Sprinkle with salt and rest for 30 minutes.
  2. Preheat oven to 425 degrees.
  3. Drizzle olive oil over eggplant and sprinkle with salt, pepper and paprika. Toss to make sure eggplant is coated completely.
  4. Toast until eggplant is just fork tender, about 25 min.
  5. Serve with greek yogurt.

So that’s going to wrap this up for this exceptional food roasted eggplant recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!