Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, greek pasta salad (version 1). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Greek Pasta Salad (Version 1) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Greek Pasta Salad (Version 1) is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Greek Pasta Salad (Version 1):

1. Prepare Dressing
2. Get Dijon Mustard
3. Make ready Lemon (Juice)
4. Get Red Wine Vinegar
5. Make ready Olive Oil
6. Get Garlic (Minced)
7. Make ready Fresh Parsley (Chopped)
8. Make ready Dried Oregano
9. Prepare Salt (To Taste)
10. Get Pepper (To Taste)
11. Get Sugar (Optional)
12. Prepare Salad
13. Make ready Rotini Pasta
14. Take Feta Cheese
15. Make ready Cans Large Black Olives (Halved or Sliced)
16. Make ready Carrots (Julienned)
17. Make ready Roma Tomatoes (Diced)
18. Take Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
19. Make ready Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
20. Get Freshly Grated Parmesan (Optional)

Instructions to make Greek Pasta Salad (Version 1):

1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

So that’s going to wrap this up with this exceptional food greek pasta salad (version 1) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!