Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pumpkin cake x rice flour without sugar. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pumpkin cake x rice flour without sugar is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pumpkin cake x rice flour without sugar is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have pumpkin cake x rice flour without sugar using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pumpkin cake x rice flour without sugar:
- Prepare 1 cup rice flour/ GF flour
- Take 50 grams melted butter
- Get 3 cup pumpkin
- Get 2 beaten eggs
- Get 1 spices if you like. eg: cinnamon, cloves, vanilla
Instructions to make Pumpkin cake x rice flour without sugar:
- boiled or baked pumpkin with butter or any oil.
- Mixed butter and beaten eggs. add cooked pumpkin afterwards.
- Put rice flour and spices. Nuts as well, if you like.
- Put dough in the tin. Bake in the oven (180 C about 30 min)
- When it baked, ready to serve:)
So that’s going to wrap it up for this exceptional food pumpkin cake x rice flour without sugar recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

