Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, keto friendly cauliflower kale tots. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Keto Friendly Cauliflower Kale Tots is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Keto Friendly Cauliflower Kale Tots is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have keto friendly cauliflower kale tots using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Keto Friendly Cauliflower Kale Tots:

1. Get 2 cups kale/ chopped
2. Take 1 cauliflower head
3. Make ready 2 tbsp unsalted butter
4. Get 3/4 cup Parmesan cheese grated
5. Take 1 eggs beaten
6. Prepare 1 tsp garlic powder
7. Prepare 1 tsp salt
8. Prepare 1/2 tsp black pepper

Steps to make Keto Friendly Cauliflower Kale Tots:

1. Cut the cauliflower and grate.chop kaleheat the butter in a pan and cook about 8 mints add kale until it soften
2. Add 1/2 cup cheese, egg, garlic powder. Salt and pepper.mix them to combine, place remaining cheese on a plate, with your hands make the croquet shapes, and then roll them into remaining cheese to give them coating, place them onto baking paper and put into the fridge for about 40minutesto firm up.
3. Preheat the oven to 400 f, bake the croquets for 25 mins, turn halfway through.

So that’s going to wrap this up for this special food keto friendly cauliflower kale tots recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!