Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spaghetti with meat balls (vegan). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spaghetti with meat balls (vegan) is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Spaghetti with meat balls (vegan) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti with meat balls (vegan) using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with meat balls (vegan):

1. Get Spaghetti half pack
2. Make ready 2 tbsp Butter
3. Prepare 1 tsp black pepper powder
4. Prepare as needed Oil for greasing the spaghetti
5. Prepare to taste Salt
6. Get 2 Chopped onion
7. Make ready As needed Crushed Garlic
8. Get 2 cups soya chunks
9. Take 1/2 cup chopped mixed vegetables (carrot beans capsicum peas mushroom)
10. Prepare 1 tsp Italian mixed herbs
11. Take 1 flax egg
12. Get 4-5 tomatoes
13. Make ready 1 tbsp red chilli flakes
14. Make ready 2 Tbsp bread crumbs or poha powder

Steps to make Spaghetti with meat balls (vegan):

1. Soak and boil the soya chunks for ten min with salt water and keep it aside. Remove excess water if any.
2. Toast half chopped onion with garlic for in oil for 2 min in a hot kadhai with oil keep it to cool down
3. Boil 3 tbsp water and add one tbsp flax seed powder and rest it for 30 min.
4. Roughly chop soya chunks and mixed vegetable and toasted onion and garlic in an electric chopper.
5. Now add salt to taste,mixed herbs one tbsp two Tbsp bread crumbs or poha powder to the above mix and blend it well with flax egg.
6. Make small balls and fry it using appe pan. I have smeared the balls with oil while making them.
7. Now boil the spaghetti just till alDante pour it in a strainer wash with some cold water and rub oil on the spaghetti
8. Toast it in a kadhai with onion garlic butter and pepper
9. For the sauce blanch two tomatoes and remove the skin. Take some oil in a kadhai and add blanched tomatoes one chopped onion ten garlic cloves sauté well
10. Now grind this with some salt red chilli flakes and two raw tomatoes and again simmer it till it thickens a bit. I added the left over boiled spaghetti water to adjust the required consistency
11. Plate it all as per your wish and serve hot

So that is going to wrap it up for this special food spaghetti with meat balls (vegan) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!