Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegetarian curry. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Curry is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Vegetarian Curry is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook vegetarian curry using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Curry:

1. Get 1/2 onion
2. Get 1 cup veggie stock
3. Prepare 3 oz tomato paste
4. Prepare 1 clove garlic
5. Get 1 cup chickpeas
6. Take 1/2 cup tomato
7. Make ready 1/2 cup cauliflower
8. Take 1 cup instant brown rice

Instructions to make Vegetarian Curry:

1. Heat a non stick pan over medium high
2. Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes
3. Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste
4. Simmer for 10 minutes and serve over rice

So that is going to wrap it up for this special food vegetarian curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!