Easiest Way to Prepare Award-winning Easy Stove Top Mac n Cheese

Easy Stove Top Mac n Cheese
Easy Stove Top Mac n Cheese

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy stove top mac n cheese. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Stove Top Mac n Cheese is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Easy Stove Top Mac n Cheese is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy stove top mac n cheese using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Stove Top Mac n Cheese:
  1. Prepare "sauce holding" pasta (ex. elbow mac, rotini, radiatore)
  2. Get milk
  3. Get butter
  4. Get velveeta - cubed
  5. Make ready cayenne pepper
  6. Take shredded sharp cheddar cheese
  7. Get salt and pepper
Steps to make Easy Stove Top Mac n Cheese:
  1. Cook pasta to package directions. Drain and set aside.
  2. In a medium saucepan melt butter over medium heat. Add 1/3 cup milk, velveeta, and cayenne. Stir until velveeta is melted.
  3. Turn heat down to low. Stir in shredded cheese until fully melted and sauce is smooth. Taste. Add salt and pepper if desired.
  4. Add pasta to sauce and stir to coat. Add additional milk as needed if sauce seems to thick. Enjoy!

So that is going to wrap it up for this exceptional food easy stove top mac n cheese recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!