Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, moist vegan carrot mug cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Moist Vegan Carrot Mug Cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Moist Vegan Carrot Mug Cake is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have moist vegan carrot mug cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Moist Vegan Carrot Mug Cake:

1. Take 4 tbsp flour
2. Make ready 3 tbsp carrot, shredded
3. Make ready 3 tbsp sugar
4. Take 1/2 tsp cinnamon
5. Take 1/2 tsp baking powder
6. Take 4 tbsp water
7. Get 5 tbsp vegetable oil
8. Get 1/4 tsp vanilla extract
9. Take 2 tbsp chopped walnuts (optional)

Instructions to make Moist Vegan Carrot Mug Cake:

1. Mix all the ingredients in your mug of choice until all lumps are gone.
2. Look in the microwave for 2 minutes.
3. If it is still a little raw and has some wet batter, cook for another 30 seconds.
4. Let it cool for 1-2 minutes. Enjoy!

So that’s going to wrap it up with this exceptional food moist vegan carrot mug cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!