How to Prepare Quick Spicy Cauliflower Manchurian

Spicy Cauliflower Manchurian
Spicy Cauliflower Manchurian

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy cauliflower manchurian. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Cauliflower Manchurian is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Spicy Cauliflower Manchurian is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy cauliflower manchurian using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Spicy Cauliflower Manchurian:
  1. Prepare Medium size cauliflower
  2. Prepare corn flour
  3. Get All-purpose flour
  4. Take garlic paste
  5. Prepare ginger paste
  6. Prepare Oil for deep frying
  7. Make ready Salt
  8. Get water
  9. Take Ingredients to saute:
  10. Take Garlic paste
  11. Get Ginger paste
  12. Prepare green chillies finely chopped
  13. Take medium size capsicum finely chopped
  14. Prepare medium size onion finely chopped
  15. Prepare soya sauce
  16. Take chill sauce
  17. Make ready tomato ketchup
  18. Get cooking oil
Steps to make Spicy Cauliflower Manchurian:
  1. Directions for florets: - Boil cauliflower florets in salted water over medium flame for 3-4 minutes. After boiling drain extra water and dry it on tissue paper or any cotton cloth.
  2. Mix all the ingredients all-purpose flour, corn flour, and Ginger Paste and salt in bowl. Add water as required little by little and stir it to make a batter. Make sure that batter is not too thick or thin.
  3. Add all florets in batter and mix well. All florets should properly coat in the better, to make a perfect Manchurian.
  4. Heat oil in frying pan. 6-8 pieces in oil and deep fry over medium flame until they turn golden brown.
  5. Transfer deep fried florets over paper napkin.
  6. Directions for Saute Take a fry pan and heat oil. Add Ginger, garlic paste, chopped onions, chopped chillies and capsicum.
  7. Saute them on medium flame for 5-6 minutes.
  8. Add soya sauce, tomato ketchup, chilli sauce and salt.
  9. Stir it continuously and cook it for 1-2 minutes on high flame.
  10. Add deep fried florets.
  11. Mix it with other in pan and saute for 2-3 minutes on high flame.
  12. Transfer it to a plate. Serve it hot with tomato ketchup and chilli sauce.

So that’s going to wrap it up for this exceptional food spicy cauliflower manchurian recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!