Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, parmesan herb crusted hamburger. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Parmesan Herb crusted hamburger is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Parmesan Herb crusted hamburger is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook parmesan herb crusted hamburger using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Parmesan Herb crusted hamburger:
- Prepare crust
- Get grated parmesan cheese
- Prepare chopped parsley
- Take marjoram
- Get onion powder
- Prepare granulated garlic powder
- Take eggs
- Get patties
- Prepare salt
- Make ready ground beef or any other ground meat
- Prepare ground black pepper
- Take granulated garlic powder
- Prepare onion powder
- Take oil to shallow fry
- Take vegetable oil
- Make ready sauce
- Take tomato sauce
- Take red wine vinegar
- Make ready honey
- Get hot mustard
- Prepare granulated garlic powder
Instructions to make Parmesan Herb crusted hamburger:
- Heat oil
- Mix the parmesan cheese, parsley, marjoram, onion powder, garlic, and eggs. Make into a batter.
- Take the ground meat mix with garlic, onion powder, black pepper, and salt. Form into small patties.
- Coat the patties with the batter and shaloow fry the patties. Fry till brown try not to burn. If patties fill spongy in the center after frying put into a microwave 2 minutes so center is done.
- When done add to a plate with paper towels.
- Make the sauce optional mix tomato sauce, red wine vinegar, garlic, hot mustard, and honey together and heat till it boils
- Serve hope you enjoy!
So that is going to wrap it up for this special food parmesan herb crusted hamburger recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

