Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mexican beans golgappa shots. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mexican Beans Golgappa Shots is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Mexican Beans Golgappa Shots is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have mexican beans golgappa shots using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mexican Beans Golgappa Shots:

1. Make ready 20 suji Golgappas
2. Prepare 1 cup boiled beans
3. Get 1 cup boiled corns
4. Get 2 tsp Tomato sauce
5. Make ready to taste Salt accd
6. Take to taste Black pepper accd
7. Take 1 cup sour cream
8. Prepare 1/2 cup chopped onions
9. Make ready 1/2 cup tomatoes
10. Take as required Coriander leaves for garnishing

Steps to make Mexican Beans Golgappa Shots:

1. First take a bowl add beans, corns, onion, tomatoes, ketchup and seasoning according to taste mix it well now take a Golgappa whole into it and then add filling in it in end add sour cream and Coriander leaves for garnishing.

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