Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, egg and tofu with spicy sauce (balado telur tahu) *vegetarian. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have egg and tofu with spicy sauce (balado telur tahu) *vegetarian using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian:

1. Prepare 5 eggs
2. Get 10 pcs fried tofu
3. Prepare 1 red onion
4. Prepare 5 garlic cloves
5. Take 7 long red chilies
6. Prepare 3 tomatoes
7. Take 2 spring onions
8. Make ready 1 tsp salt
9. Take 1/2 tsp pepper
10. Get 1/2 tsp sugar
11. Take 2 tbsp cooking oil
12. Make ready Cooking oil to deep fry

Instructions to make Egg and Tofu with Spicy Sauce (Balado Telur Tahu) *Vegetarian:

1. Boil eggs and peel them. Deep fry boiled eggs until turns golden.
2. Grind red onion, garlics, and long red chilies.
3. Pre-heat cooking oil in a saute pan, add all ground ingredients, stir until it cooks well, add chopped tomatoes, stir for 5 mins until the tomatoes cook.
4. Add salt, pepper, and sugar, stir it.
5. Add eggs and fried tofu, mix properly, cook for 5 mins with medium fire.
6. Serve it with steamed rice and prawn crackers.

So that’s going to wrap it up for this exceptional food egg and tofu with spicy sauce (balado telur tahu) *vegetarian recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!