Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, white cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

White Cake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. White Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have white cake using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make White Cake:

1. Get 1 1/2 cup All-purpose Flour
2. Make ready 1/3 cup Butter, softened
3. Get 1 cup White Sugar
4. Take 1 cup Milk
5. Get 2 Eggs
6. Make ready 2 tsp Baking Powder
7. Get 2 tsp Vanilla
8. Take 1 pinch Salt

Steps to make White Cake:

1. Preheat oven to 350°F and grease an 8" round or square baking pan.
2. In a large bowl mix the butter and sugar well until light and fluffy.
3. Add eggs one at a time, mixing well after each egg.
4. Combine flour, baking powder and salt.
5. Incorporate milk and vanilla. Mix well until smooth and pour mixture in baking pan.
6. Cook for 25-30 minutes or until center rises back up after you gently press down with finger.
7. Let cool for 2 minutes before covering with your favorite icing. The warmer it is when adding the icing the more moist and delicious it will be :-)
8. FOR ICING/FROSTING : Shortening- 1/2 Cup Milk- 5 Tablespoons Vanilla- 1 Teaspoon Confectioner Sugar- 4 Cups
9. Mix all ingredients well until smooth.
10. Enjoy :-)

So that is going to wrap this up for this special food white cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!