Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, smokey gouda bow ties and cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Smokey Gouda Bow Ties And Cheese is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Smokey Gouda Bow Ties And Cheese is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have smokey gouda bow ties and cheese using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smokey Gouda Bow Ties And Cheese:

1. Make ready 1 1/2 lb Pasta of choice, I used bow ties
2. Prepare 2 tbsp Flour
3. Make ready 3 tbsp Butter
4. Take 2 cup Milk
5. Make ready 1 1/2 cup Shredded smoked gouda
6. Prepare 4 oz Cream cheese
7. Take 1 cup Shredded American cheese
8. Prepare 1 Salt & pepper
9. Make ready 1 dash Cayenne pepper

Instructions to make Smokey Gouda Bow Ties And Cheese:

1. Boil pasta as directed on package in salty water. Drain
2. In a sauce pan melt butter on medium then add flour and cook together for a minute. Add milk and whisk. Bring to a boil. Add cream cheese and stir til melted. Add rest of cheeses and seasonings and stir til melted
3. Pour cheese sauce over drained pasta and combine. If necessary, add more milk to loosen. Eat up!!

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