Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mexican street corn. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mexican street corn is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mexican street corn is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have mexican street corn using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mexican street corn:
- Take 3 TBSP butter
- Prepare 1 1/2 pounds frozen corn
- Get 1 red onion diced
- Make ready 1 jalapeño seaded and diced
- Make ready 2 TBSP minced garlic
- Make ready 1 1/2 TBSP cilantro
- Take 1/2 TSP hot chili powder
- Make ready 1/4 cup sour cream
- Make ready 1/2 TSP Sriracha sauce
- Prepare 1 TBSP lime juice
- Prepare 1/2 TSP kosher salt
- Get 5 oz cotija cheese crumbled
Instructions to make Mexican street corn:
- Melt butter in a large saute pan over medium high heat.
- Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes.
- Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well.
- Add in the cotija cheese and mix well before serving.
- Enjoy!
So that’s going to wrap it up with this exceptional food mexican street corn recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

