Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, smothered pork chops. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Smothered Pork Chops is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Smothered Pork Chops is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have smothered pork chops using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Smothered Pork Chops:

1. Get 2 pork chops
2. Take 1/2 cup flour
3. Take 3 tbsp oil
4. Prepare pork chop rub
5. Prepare 2 tsp seasoned salt
6. Prepare 1 tsp black pepper
7. Get 1 tsp paprika
8. Prepare 1/2 tsp garlic powder
9. Take 1/2 tsp onion powder
10. Get gravy add-ins
11. Prepare 1 tbsp fresh thyme
12. Make ready 1 vidalia onion
13. Take 2 tbsp garlic
14. Get 2 cup beef broth
15. Take 1 cup chicken broth

Steps to make Smothered Pork Chops:

1. Preheat oven to 350
2. Combine salt, pepper, paprika, garlic powder and onion powder and rub pork chops with the mixture
3. Combine leftover spices with flour and dredge pork chops in seasoned flour
4. Heat a cast iron skillet to medium-high with oil and sear pork chops until golden brown (2-4 minutes per side)
5. Remove pork chops and add thyme, onion, garlic and 2 tablespoons of seasoned flour, cooking until onions are caramelized (3-4 minutes)
6. Stir in broths and scrape bottom of pan
7. Put pork chops back in pan with gravy
8. Cover and bake until chops are tender and gravy is thick (18-20 minutes should get it)
9. Serve with rice or mashed potatoes

So that is going to wrap it up for this special food smothered pork chops recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!