Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's hot giardiniera. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mike's Hot Giardiniera is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Hot Giardiniera is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have mike's hot giardiniera using 37 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mike's Hot Giardiniera:
- Get ● For The Vegetables [all peepers & onions to be jullianned]
- Get 2 EX LG Firm Cucumbers [peeled]
- Prepare 3 English Cucumbers [unpeeled]
- Prepare 1 EX LG Viadalia Onion
- Prepare 1/2 Cup Red Onions
- Make ready 1/2 Cup Green Onions
- Make ready 8 Cloves Garlic [smashed & minced]
- Get 1/2 Cup Chopped Celery Stalks
- Take 1 Cup Baby Carrots [optional]
- Prepare 1 Green Bell Pepper [deseeded]
- Take 4 LG Red Sweet Baby Bell Peppers [deseeded]
- Get 4 LG Orange Sweet Baby Bell Peppers [deseeded]
- Take 4 LG Yellow Sweet Baby Bell Peppers [deseeded]
- Get 3 EX LG Jalapeno Peppers [deseeded]
- Make ready 1/2 Cup Cauliflower Florets
- Take ● For The Mason Jar Seasoning [to taste - good dashes of each]
- Prepare Whole Peppercorns
- Prepare Crushed Leaves Bay
- Make ready Habenero Pepper Flakes
- Make ready Red Pepper Flakes
- Make ready Oregano
- Prepare Italian Seasoning
- Prepare Granulated Onion Powder
- Prepare Fine Minced Fresh Garlic
- Prepare ● For The Boiled Brine
- Make ready 2.5 Cups White Vinager
- Take 8 Cups Filtered Water
- Get 1/2 Cup Granulated Sugar
- Get 1 tbsp Granulated Garlic Powder
- Take 1 tbsp Granulated Onion Powder
- Make ready 4 tbsp Course Sea Salt [more if desired]
- Make ready ● For The Options
- Take Green Olives
- Get Thin Sliced Cabbage
- Get ● For The Equipment
- Take 12 Sterilized Half Pint Mason Or Kerr Jars
- Get 1 Squeeze Bottle White Vinager [to serve on the side]
Instructions to make Mike's Hot Giardiniera:
- Chop all vegetables.
- Add your seasonings to the base of your Mason jars to taste.
- Add your vegetables into your jars.
- Create and boil your brine.
- Fill your jars just shy of the tops with your hot brine. Cap tightly and shake vigorously.
- Turn your hot jars upside down. Leave them until they cool down. This will help the lids seal.Shake them up occasionally.
- .Refrigerate for 2 days or longer. It only gets better with time. Again, shaking jars or flipping them over occasionally. Serve with a side of additional vinager. Enjoy!
So that’s going to wrap this up with this exceptional food mike's hot giardiniera recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

