Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy vegan stir fry. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Quick and Easy Vegan Stir Fry is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Quick and Easy Vegan Stir Fry is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick and easy vegan stir fry using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Vegan Stir Fry:

1. Prepare 2 large courgettes from my garden
2. Get Mushrooms
3. Get Onion
4. Prepare 1 garlic clove
5. Take Red Pepper
6. Get Soy sauce
7. Make ready Rice noodles

Instructions to make Quick and Easy Vegan Stir Fry:

1. Fry an onion in some olive oil until soft. Add the other vegetables chopped.
2. Cook on medium heat for 10 minutes. Stir occasionally to stop sticking and to cook evenly.
3. Bring a pan of water to boil and add rice noodles. Simmer for a few minutes until soft. Strain.
4. Serve the noodles with the vegetables on top.
5. Enjoy!

So that is going to wrap this up with this special food quick and easy vegan stir fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!