Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oven roast butternut squash. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oven Roast Butternut Squash is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Oven Roast Butternut Squash is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have oven roast butternut squash using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oven Roast Butternut Squash:
- Take 1/2 large butternut squash
- Take Olive oil
- Get White pepper
- Make ready Paprika
- Get Salt
Instructions to make Oven Roast Butternut Squash:
- Cut the squash into quarters lengthways and remove the seeds.
- Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
- Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.
So that is going to wrap it up for this exceptional food oven roast butternut squash recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
