Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, keto cauli balls ladoo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keto Cauli Balls Ladoo is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Keto Cauli Balls Ladoo is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have keto cauli balls ladoo using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Keto Cauli Balls Ladoo:

1. Prepare Cauliflower florets grated flower
2. Prepare Coconut Flakes
3. Make ready Sugar
4. Get Cashews
5. Make ready Evaporated Milk
6. Make ready Cardamom Powder
7. Get Kevada water
8. Get Cinnamon Powder
9. Make ready Salt
10. Take butter

Instructions to make Keto Cauli Balls Ladoo:

1. In pan take butter on medium flame
2. Roast cauliflower till golden then add coconut and roast little. Add salt.
3. Now add evaporated milk, cardamom, cinnamon and kevada jal Here I used roasted cashew so will add later on.
4. It will change it colour to light brownish shade and whole milk is soaked then add sugar. If it’s for diet then use maple syrup or honey.
5. Mix well, again colour will change and it will b little thin because of sugar. Continuously rotate the spoon otherwise it will stick.
6. When it's thick enough, off the flame. Wait 5-7 mins to cool down. Take small portion and make round ladoo on your palm. Roll this ladoo in coconut flakes plate for garnishing.
7. You can try this dish on any sweet occasion, in diet, high protein and healthy option for sweet tooth’s

So that’s going to wrap this up for this special food keto cauli balls ladoo recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!