Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, italian roasted potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Italian Roasted Potatoes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Italian Roasted Potatoes is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook italian roasted potatoes using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Italian Roasted Potatoes:

1. Get russet potatoes, scrubbed and cut into chunks
2. Prepare olive oil
3. Prepare Good Seasons Italian or Zesty Italian dressing mix
4. Prepare Monterey Jack cheese, shredded
5. Take green onions/scallions, sliced
6. Make ready Cooking spray

Instructions to make Italian Roasted Potatoes:

1. Preheat oven to 400°F. Spray an 11x13" baking pan with cooking spray (Pam or similar). Set aside.
2. Place cut potatoes in a large bowl and drizzle with the Olive oil. Stir well to make sure they are evenly coated.
3. Sprinkle the packet of Good Seasons over the potatoes and mix well, making sure the potatoes are evenly coated. Pour mixture into prepared pan and place in oven. Bake for 35 minutes, stir and bake an additional 20 minutes.
4. Remove from oven and immediately toss with shredded cheese. Sprinkle with sliced scallions and serve.

So that’s going to wrap it up with this special food italian roasted potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!