How to Make Homemade My Favorite Oil Ramen Noodles (Abura-Soba)

My Favorite Oil Ramen Noodles (Abura-Soba)
My Favorite Oil Ramen Noodles (Abura-Soba)

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my favorite oil ramen noodles (abura-soba). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. My Favorite Oil Ramen Noodles (Abura-Soba) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):
  1. Make ready packet ■ Yakisoba noodles
  2. Take For the sauce:
  3. Take Oyster sauce
  4. Make ready Sesame oil
  5. Take Soy sauce
  6. Get Vinegar
  7. Get Chicken soup stock granules
  8. Prepare Toppings (to taste)
  9. Make ready Egg
  10. Prepare Leafy vegetable
  11. Get Char Siu, boiled chicken, ham, etc
  12. Get Ra-yu
Steps to make My Favorite Oil Ramen Noodles (Abura-Soba):
  1. Put all the sauce ingredients in a bowl.
  2. Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
  3. Add Step 2 into Step 1, and mix.
  4. Add toppings of your choice, and it's done.
  5. Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
  6. It's also tasty with a squirt of mayonnaise!

So that is going to wrap it up for this exceptional food my favorite oil ramen noodles (abura-soba) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!