Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my favorite oil ramen noodles (abura-soba). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. My Favorite Oil Ramen Noodles (Abura-Soba) is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Prepare 1 packet ■ Yakisoba noodles
- Make ready For the sauce:
- Make ready 1 tbsp Oyster sauce
- Take 1 tbsp Sesame oil
- Take 2/3 tbsp Soy sauce
- Make ready 2/3 tbsp Vinegar
- Prepare 1 tsp Chicken soup stock granules
- Prepare Toppings (to taste)
- Make ready 1 Egg
- Get 1 Leafy vegetable
- Prepare 1 Char Siu, boiled chicken, ham, etc
- Take 1 dash Ra-yu
Steps to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Put all the sauce ingredients in a bowl.
- Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
- Add Step 2 into Step 1, and mix.
- Add toppings of your choice, and it's done.
- Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
- It's also tasty with a squirt of mayonnaise!
So that is going to wrap this up with this exceptional food my favorite oil ramen noodles (abura-soba) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
