Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy kedgeree. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Easy Kedgeree is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Easy Kedgeree is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy kedgeree using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Kedgeree:
- Prepare 1 onion
- Take 1 pepper
- Prepare 1 tbsp curry powder
- Make ready 1 pack pre cooked basmati rice
- Make ready 250 g smoked haddock or cod- cut into chuncks
- Prepare Half a veg stock cube
- Make ready 2 eggs
- Take Small bunch of coriander
- Get 1 tbsp oil
Instructions to make Easy Kedgeree:
- Dice the onion, heat the oil in a large pan and fry until soft, 5-10 mins
- Add the pepper and curry powder. Cook and stir for 2 minutes.
- Throw in the fish chunks, stir in and mix with the onion and pepper mix for a few minutes.
- Stir in the rice, breaking it up if there are any lumps. Crumble in the stock cube and add half a cup of water. Cook and regularly stir until the water reduces down.
- Meanwhile, boil the eggs for 5 minutes. Then move them to a bowl of cold water for 1 minute. Peel the shell off.
- Pile the kedgeree on to a plate, cut the egg in half on top of the rice and serve with green veg and lots of coriander.
So that is going to wrap this up with this special food easy kedgeree recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
