Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, pork chop pinoy style barbecue. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Chop Pinoy Style Barbecue is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Pork Chop Pinoy Style Barbecue is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pork chop pinoy style barbecue using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pork Chop Pinoy Style Barbecue:
- Take 4 cuts of Pork Chop
- Make ready 1 cup Soy Sauce
- Get 1/2 Cup Calamansi Juice
- Take 2 Tablespoon Brown Sugar
- Get 1/2 Tablespoon black Pepper
- Make ready 2 Cloves Garlic, minced
- Prepare Salt
- Take For Dipping sauce
- Make ready Soy sauce
- Prepare Vinegar
- Make ready Red onion
- Get Chilli
- Prepare Sugar
- Prepare Black pepper (ground)
Instructions to make Pork Chop Pinoy Style Barbecue:
- Combine all ingredients and marinate for about 30 mins.
- Prepare the charcoal, grill our marinated pork using the charcoal to add some smoky flavor.
- When cooking the chop make sure to use the marinade to add that strong flavor coming from the liquid use in marinating. Flip each side when it turns golden brown.
- For sauce procedure: Just combine all ingredient. You can adjust all the ingredients with your liking, thats why i didnt put any measurements to it.
- Serve (best with sauce)
- Keep in mind that sometimes we have different techniques or way of grilling its up to you on how you cook it.
So that is going to wrap it up for this exceptional food pork chop pinoy style barbecue recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
