Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, garlic soy sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Garlic Soy Sauce is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Garlic Soy Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have garlic soy sauce using 2 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Soy Sauce:

1. Make ready 2 whole garlic Garlic
2. Make ready 1 Soy sauce

Steps to make Garlic Soy Sauce:

1. Sterilise a container with boiling water. Wash the garlic, pat dry thoroughly, and cut off the root ends. Thinly slice into 3 mm or use whole.
2. Put the garlic into the container, pour in enough soy sauce to cover the garlic, and seal with the lid to keep it from going bad.
3. When you are using the whole garlic without slicing, you can keep the mixture at room temperature. When I use sliced garlic, I keep the sauce in the fridge.

So that is going to wrap this up with this exceptional food garlic soy sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!