Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chilled eggplant with garlic sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chilled Eggplant with Garlic Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chilled Eggplant with Garlic Sauce is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook chilled eggplant with garlic sauce using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chilled Eggplant with Garlic Sauce:
- Get Oriental eggplant
- Get Minced garlic
- Get Chopped coriander
- Get Chili pepper
- Make ready spSoy sauce paste
- Take Sugar
- Take Sesame oil
Steps to make Chilled Eggplant with Garlic Sauce:
- Cut eggplant into 10cm segments, mince garlic, chop coriander and chili pepper. (if you don't like too spicy, can remove the seeds of chili pepper)
- Sauce: 2 tbsp soy sauce paste, 1 tsp sugar, 2 tsp sesame oil, 1 tbsp minced garlic, 1/2 tbsp chopped chili pepper, 2 tbsp chopped coriander.
- Pour eggplant into unheated pan, add 1 tbsp oil and 100 ml water. Roll them, make sure every eggplant segments coated with oil and water.
- Cover the lid, and cover the hole of the lid with towel.
- Turn on the heat, cook for about 4 minutes over high heat.(don't open the lid to avoid discoloration of the eggplant.
- After 4 minutes, remove the eggplant into cold or iced water immediately. Then transfer to a serving plate, chill for 30 minutes.
- Before serving, add garlic sauce on top.
- Https://youtu.be/j03GhYJkLoA
So that’s going to wrap this up for this exceptional food chilled eggplant with garlic sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

