Easiest Way to Make Super Quick Homemade Tin Tuna Thai spicy salad (Thai Nam Jim sauce)

Tin Tuna Thai spicy salad (Thai Nam Jim sauce)
Tin Tuna Thai spicy salad (Thai Nam Jim sauce)

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tin tuna thai spicy salad (thai nam jim sauce). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tin Tuna Thai spicy salad (Thai Nam Jim sauce) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Tin Tuna Thai spicy salad (Thai Nam Jim sauce) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook tin tuna thai spicy salad (thai nam jim sauce) using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tin Tuna Thai spicy salad (Thai Nam Jim sauce):
  1. Take tuna (drain all water but keep 4 tbsp)
  2. Make ready sweetheart cabbage (thinly sliced)
  3. Get carrot (grated)
  4. Make ready thin slices baby shallots
  5. Take spring onions (Thin slices)
  6. Prepare Nam jim Sauce
  7. Get Thai red chilli
  8. Make ready lime
  9. Prepare brown sugar
  10. Prepare garlic (grated)
  11. Take fish sauce
  12. Get water from tin of tuna
Instructions to make Tin Tuna Thai spicy salad (Thai Nam Jim sauce):
  1. Mix salad mix- cabbage, shallots, carrot together in a big salad bowl
  2. Drain water of the tin of tuna but keep some juice to make the Nam Jim sauce
  3. Mix Nam Jim sauce together in a bowl
  4. Place salad mix on the plate then add tuna on
  5. Pour Nam Jim sauce all over the salad and enjoy this healthy and delicious tuna salad

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