Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti shrimp with creamy pesto #globalfoodtour. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spaghetti shrimp with creamy pesto #globalfoodtour is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Spaghetti shrimp with creamy pesto #globalfoodtour is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spaghetti shrimp with creamy pesto #globalfoodtour using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti shrimp with creamy pesto #globalfoodtour:

1. Prepare 150 gram spaghetti
2. Take 2 spoons olive oil
3. Get 1 spoon butter
4. Prepare 1 garlic clove
5. Make ready Half onion chopped
6. Prepare 8 big shrimps
7. Prepare 2 spoons green pesto
8. Prepare 1/2 cube chicken stock
9. Make ready 1/2 spoon flour
10. Make ready 100 ml water
11. Get leaves Parsley

Steps to make Spaghetti shrimp with creamy pesto #globalfoodtour:

1. Boil spaghetti in water with adding 2 spoons of olive oil
2. In a pan, put butter on medium heat and when it melts add the chopped garlic chopped onion and chicken stock, and stir for 30 sec
3. Add shrimps and stir till it's orange, then add flour and stir again until flour dissolve in butter and make creamy paste, then gradually add water and stir fast, then add the pesto sauce and keep stirring,
4. Add the cooked spaghetti to the sauce and stir for 1 min and then garnish with parsley and serve

So that is going to wrap it up for this exceptional food spaghetti shrimp with creamy pesto #globalfoodtour recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!