Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, lemon garlic shrimp pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy pasta and shrimp in a garlic lemon butter sauce - basically what I'm craving daily! This is such a great midweek meal that we love. Simple and on the table in no time. It takes longer to cook the pasta then prep the sauce.
Lemon garlic shrimp pasta is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lemon garlic shrimp pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have lemon garlic shrimp pasta using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lemon garlic shrimp pasta:
- Take 2 ounces pasta
- Prepare 4 tbsps butter
- Get 1 1/2 lemons
- Get 2tsp chilli flakes
- Make ready 2 1/2 tbsp rock salt
- Take 2tbsp parmesan cheese
- Prepare 2tbsp pepper
- Make ready 6-8 garlic cloves
- Get 1 tsp olive oil
- Take 1 onion
- Take 250 grams small sized prawns
- Take As required Coriander or parsley
- Make ready Optional
- Prepare 2 large bunches of spinach
- Make ready 1/2 cup sweet corn
Healthy zucchini noodles "zucchini pasta" are tossed with lemon garlic shrimp for an easy, family favorite dinner recipe. This garlicky shrimp recipe is delicious and so easy to make that it will quickly become one of your go-to dishes—for both busy weeknights as well as The cooking time on the package of pasta is only a guideline. This is my favorite new pasta dish and will soon be your favorite too. This dish is made in one pot.
Instructions to make Lemon garlic shrimp pasta:
- Prep: Julienne the onion. Mince garlic. Cut spinach. Boil the corn and take it off the cob. Deshell, clean, devein the prawns.
- Boil the pasta in 2 tbsps rock salt and water until soft. Drain it in a colander once done.
- Heat a pan. Add 2 tsps butter and 1 tsps olive oil.
- Add the onions. Cook until translucent. Add garlic. Cook until onions brown and garlic starts sticking to the bottom of the pan.
- Add the prawns. Add 1/2 tbsp of salt. Cook until they turn pink. Add chilli flakes and pepper. Cook for another few minutes until most of the water evaporates.
- Optional step: Add spinach and corn. Cook until the spinach wilts.
- Add the pasta now. Mix it. Add lemon juice, coriander, 2 tsps of butter and the cheese. Mix thoroughly.
- Serve with garlic bread.
This is my favorite new pasta dish and will soon be your favorite too. This dish is made in one pot. That is one reason why this dish is so low in points as well. Shrimp pasta recipe with lemon garlic sauce served with zucchini and tomatoes. Shrimp pasta mixed in a lemon garlic sauce is always a dinner favorite at our house when we crave a lighter meal.
So that’s going to wrap it up for this exceptional food lemon garlic shrimp pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

