Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, simple cinnamon & sultana bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Simple Cinnamon & Sultana Bread is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Simple Cinnamon & Sultana Bread is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have simple cinnamon & sultana bread using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Cinnamon & Sultana Bread:
- Take 500 grams plain white flour
- Take 5 grams active dry yeast
- Get 1 pinch salt
- Prepare 10 grams brown sugar
- Take 3 tsp ground cinnamon
- Make ready 1 tsp ground cloves
- Take 2 tsp vanilla extract
- Make ready 150 grams sultanas
- Take 330 ml warm water
Instructions to make Simple Cinnamon & Sultana Bread:
- Put all the dry ingredients (including the sultanas) into a mixing bowl.
- Add the vanilla extract to the water and slowly add the water to the bowl, mixing it in by hand.
- Once all the water has been added there should be a sticky dough in the bowl. Cover this with loose cling film (saran wrap) and leave in a warm place until the dough doubles in size (roughly 1-2 hours).
- Flour a work surface, turn the risen dough out onto the flour and knead into the flour. Keep kneading until the bread feels firm and isn't sticking to you or the work surface. Add more flour as required.
- Butter a loaf tin and add the dough. Leave this in a warm place to prove until the dough is rising out of the tin (roughly 1-2 hours again).
- Add the loaf to a preheated oven at 200°C for 30 mins. Once cooked remove from the tin and allow to cool.
So that’s going to wrap it up with this special food simple cinnamon & sultana bread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

