Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cornbread with ham, onions and tomatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cornbread with Ham, Onions and Tomatoes is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Cornbread with Ham, Onions and Tomatoes is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cornbread with ham, onions and tomatoes using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cornbread with Ham, Onions and Tomatoes:

1. Prepare 1/2 pound smoked ham
2. Take 1/4 cup lard
3. Take 15 ounces canned diced tomatoes with their juices
4. Take 1-1/2 tablespoons chives
5. Get 1 tablespoon green onion
6. Prepare 1-1/2 cups buttermilk cornbread mix
7. Prepare 1/2 cup self rising flour
8. Make ready 1 teaspoon double acting baking powder
9. Get 1 cup water
10. Prepare 1/3 cup finely chopped bell pepper
11. Get 1 large egg
12. Get 1 teaspoon salt
13. Prepare 1 tablespoon sugar

Instructions to make Cornbread with Ham, Onions and Tomatoes:

1. Get the ham that has the least amount of white streaks in it. Remove the white tough membrane. Chop the onions, chives, and bell pepper. Mince the ham.
2. Mix the lard, flour, cornbread mix, egg, sugar, baking powder, pepper, onion mixture, ham, and salt. Add the tomato and its juices. Then finally stir in the water.
3. Heat the lard it will smoke, it will burn, if you're not careful. Spoon in a clump and fry. Turn often or it will char. Pile them on a paper towel till all are done. I hope you enjoy!!

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