Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, zombie bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Zombie Bread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Zombie Bread is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook zombie bread using 7 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Zombie Bread:

1. Get soaker
2. Take 300 ml water
3. Take 150 grams old, stale bread chunks
4. Take 250 grams sourdough starter
5. Get dough
6. Get 300 grams strong white flour
7. Make ready 6 grams salt

Instructions to make Zombie Bread:

1. Add the chunks of bread (can be any type, including mixed) to a bowl with the water and 100g of starter and mix together well
2. Cover in clingfilm and leave in fridge overnight
3. Remove soaker from the fridge and mash up any remaining lumps
4. Add the flour to a bowl and add the salt and remaining starter on opposite sides
5. Add the soaker to the bowl and mix well until thoroughly combined
6. Knead for 10 minutes until smooth and stretchy
7. Cover and place dough in the fridge for 8-12 hours.
8. Turn out the dough onto a lightly oiled surface and shape, maintaining as much surface tension as possible by puling the edges together in the middle and then flipping the dough and stretching the top surface to remove the bottom seam
9. Heavily flour a proving basket (suggest 2:1 mix of bread flour and rice flour)
10. Place dough in proving basket and cover for 1- 1.5 hours until well risen
11. Preheat oven to 240C for at least 30 mins
12. Turn out dough onto your baking surface which should be dusted with semolina
13. Score with a razor blade as desired
14. Throw 1/4 cup of water into the oven
15. Place the dough in the oven and reduce heat to 220C
16. Bake for 40-45 mins. If browning heavily turn down to 200C after 20 mins

So that’s going to wrap it up for this special food zombie bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!