Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spinach,feta and bacon quiche. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spinach,feta and bacon quiche is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Spinach,feta and bacon quiche is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook spinach,feta and bacon quiche using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach,feta and bacon quiche:

1. Take shortcrust pastry
2. Get cubbed smoked bacon (if using)
3. Prepare feta cheese
4. Prepare chopped onion
5. Make ready fresh or frozen spinach
6. Prepare eggs
7. Make ready milk
8. Take soft cheese (I like philadelphia)
9. Make ready salt and pepper

Steps to make Spinach,feta and bacon quiche:

1. First you need to cook the spinach I like to steam in a saucepan over medium heat you can also fry with a little oil either way cook until spinach was wilted down then put into a sive and squeeze out the excess water leave to cool and set aside for later.
2. Put some oil in a frying pan over low heat put in bacon (if using)and onion once cooked set aside for after.
3. Take the spinach from earlier put in a bowl add the soft cheese mix well together.
4. Place the pastry over a pie dish using a folk prick the bottom and the sides also drizzle a little oil on the Base. Also in a jug put in the eggs, milk, salt and pepper to taste mix together well.
5. Now it's time to add the ingredients to the pastry, first spread the spinach with cheese on the bottom, then add the bacon and onion, add your feta cheese and finally pour the egg mixture make sure to evenly spread all the ingredients. If you have any excess pastry around the sides just use to decorate the border of the pie. (As you can see in the photo).
6. Put the quiche into a preheated oven 200 degrees for 20 minutes. When ready serve and enjoy.

So that is going to wrap it up for this exceptional food spinach,feta and bacon quiche recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!