Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, steak and potato nachos. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Steak and Potato Nachos is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Steak and Potato Nachos is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have steak and potato nachos using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Steak and Potato Nachos:
- Make ready 2 Russet potatoes
- Prepare 4 Tbs. Olive oil
- Get 2 tsp. Paprika (Smoked Paprika preferred)
- Make ready Salt
- Prepare Pepper
- Make ready 1 lb. Flank/Skirt steak
- Make ready Garlic Salt
- Make ready Seasoned Pepper
- Make ready 1 can Black beans
- Prepare 1 can Black olives (sliced)
- Get 2 Green Onions (sliced)
- Make ready 2 cups 3 cheese "Mexican Blend"
- Prepare Large dollop of Sour Cream
- Take Your favorite salsa
Steps to make Steak and Potato Nachos:
- Preheat oven 450
- Preheat cast iron skillet for at least 5 minutes
- In a bowl: 2 Russet potatoes (sliced) 1/4 inch thick 4 Tbs. olive oil 2 tsp. Paprika Salt & Pepper to taste Mix well
- On a sheet pan lined with parchment paper, place seasoned potato chips to fill sheet pan. Cook in oven for 20 minutes.
- In the meantime 1lb. Flank/Skirt steak (season well with garlic salt and seasoned pepper) Cook steak in skillet for 5 minutes each side. Open a can of Black Beans (drained) In a small bowl, slice a whole can of black olives. In a separate small bowl slice 2 green onions. Rest steak for 10 minutes Chop steak into bite size cubes
- Take potatoes out of the oven and raise the heat to Broil. Place potato chips uniformly into the same cast iron skillet that you cooked the steak in. Place the steak cubes, beans and black olives evenly throughout the skillet. Spread out a bag of 3 cheese "Mexican Blend" over the top of the potato, steak, beans and olives. Cook in the oven for 5-6 minutes.
- After cooking add your favorite salsa and a scoop of sour cream in the middle. Cover gingerly the green onions. Bon appetite!!
So that is going to wrap it up for this exceptional food steak and potato nachos recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

