Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, caramel and white chocolate fudge. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Caramel and white chocolate fudge is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Caramel and white chocolate fudge is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook caramel and white chocolate fudge using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Caramel and white chocolate fudge:

1. Make ready 1 bar white cooking chocolate
2. Make ready 1 can caramelised condensed milk
3. Make ready 25 gram butter
4. Get 2 cups milk powder
5. Prepare 1 cup almond powder

Steps to make Caramel and white chocolate fudge:

1. Line an 8 X 8 pan with parchment paper and then spray lightly with cooking spray if you just want square pieces.
2. Add the condensed milk and butter in a pan and heat until butter is melted. Add the chocolate and stir until melted and smooth.
3. Remove from heat and stir in the milk powder and almond powder. Pour in the greased tray or be innovative and let it cool for 10 minutes.
4. On a greased proof paper roll the fudge. - Roll 2 different colour of fondant. Press the mould on one colour fondant first then on to the fudge and again on fondant. Repeat and decorate with flowers. Or just do plain fudge with no fondant.

So that is going to wrap this up for this exceptional food caramel and white chocolate fudge recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!