Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, rolled omelette with dried green nori flakes and salmon flakes for lunch boxes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook rolled omelette with dried green nori flakes and salmon flakes for lunch boxes using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:

1. Get Egg
2. Prepare Salmon flakes (you can use the store-bought kind)
3. Make ready or more Aonori
4. Make ready or more Sugar
5. Prepare Vegetable oil

Instructions to make Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:

1. Mix the egg, aonori, salmon flakes and sugar well.
2. Heat a pan with vegetable oil, pour 1 and roll it up for 2 or 3 times.
3. It is easier to cut the omelette once it cools. These are good for lunch boxes, too.

So that’s going to wrap this up for this special food rolled omelette with dried green nori flakes and salmon flakes for lunch boxes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!