Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, mexican lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mexican Lasagna is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Mexican Lasagna is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mexican lasagna using 27 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Mexican Lasagna:
- Prepare 1 lb fresh chorizo
- Take 1 lb lean ground beef
- Make ready 1 onion, chopped
- Get 3 peppers, diced (3 different colors)
- Prepare 1 can enchilada sauce (28 ounces)
- Make ready 2 can Mexican tomatoes with Chili's (7 ounces)
- Make ready 2 can tomato paste
- Take 1 black pepper
- Get 1 salt
- Take 2 garlic cloves
- Get 1 Mexican oregano
- Take 1 cilantro
- Prepare 1 ground cumin
- Take 2 tbsp agave nectar
- Get 1 packages lasagna noodles
- Get 1/2 cup water
- Get 12 oz mozzarella cheese
- Get 16 oz ricotta cheese
- Make ready 1 egg
- Prepare 1/2 cup arugula
- Get 1/2 lb cotija cheese crumbled
- Make ready 1/2 lb Monterey Jack cheese grated
- Make ready 1/2 lb grated parmesan cheese
- Prepare 1 sour cream
- Get 2 tomatoes
- Get 1 can chopped, black olives
- Prepare 1 pepper mild to hot
Steps to make Mexican Lasagna:
- Brown meats with onions
- Add peppers and cook until simi-soft.
- Add the tomatoes, water and seasoning. And simmer for at least 2 hours.
- Prepare the lasagna noodles per package instructions.
- Mix ricotta cheese with egg and the minced arugula
- Combine Monterey Jack, cotija and parmesan cheese into a three cheese blend.
- In 9 by 13 baking dish put 1/4 quarter of the meat sauce.
- Place 1/3 of the noodles on top of meat sauce. Followed by 1/2 of the ricotta mixture and 1/2 of the mozzarella.
- Add 1/4 of the meat sauce.
- Sprinkle with a 1/4 of the cheese blend.
- Repeat steps 8 through 10
- Place last layer of noodles, and the last of the meat sauce followed by the remaining 3 cheese blend.
- Cover and bake a half hour in a 370°F oven covered.
- Let rest for 20 minutes and top with sour cream, fresh chopped tomatoes, chopped olives, pepper and some sprigs of fresh cilantro.
So that is going to wrap this up for this special food mexican lasagna recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

