Steps to Prepare Homemade Best sour cream pound cake

Best sour cream pound cake
Best sour cream pound cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, best sour cream pound cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Best sour cream pound cake is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Best sour cream pound cake is something that I’ve loved my entire life.

Sour cream pound cake is a moist and delicious cake that's easy to put together. Pour the mixture into a greased and floured loaf pan. Add the sour cream and mix until incorporated. Sift the baking soda and flour together.

To get started with this recipe, we must first prepare a few ingredients. You can cook best sour cream pound cake using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Best sour cream pound cake:
  1. Get 3 cup all-purpose flour
  2. Get 3 cup granulated sugar
  3. Make ready 5 large eggs
  4. Prepare 1 cup melted butter
  5. Get 1 cup sour cream
  6. Get 1/2 tsp salt
  7. Prepare 1/4 tsp baking soda
  8. Take 2 tsp vanilla extract
  9. Take 1/4 cup shortening

This recipe is from a lady in a rural town in Alabama. This Sour Cream Pound Cake is absolutely the best! Dense, moist, and flavorful, this easy recipe makes a classic pound cake that's delicious with a cup of coffee for breakfast, or topped with frosting for dessert! If you are out of sour cream, you can try my Classic Pound Cake Recipe!

Steps to make Best sour cream pound cake:
  1. Sift dry ingredients into a large bowl.
  2. Add remaining ingredients and mix thoroughly.
  3. Place batter in a Bundt pan and place in a cold oven.
  4. Turn oven on 325° and allow to cook at least one hour prior to opening oven.
  5. Total cook time is one hour and fifteen minutes to one hour and thirty minutes
  6. Enjoy!

Dense, moist, and flavorful, this easy recipe makes a classic pound cake that's delicious with a cup of coffee for breakfast, or topped with frosting for dessert! If you are out of sour cream, you can try my Classic Pound Cake Recipe! Sour Cream Pound Cake is a humble cake that's beautiful and delicious enough to be a dessert centerpiece any time of day. It's fairly straightforward to make, and if stored in an air-tight container, it keeps very well for several days. It does contain sour cream, which is there more for to add moistness than for flavor.

So that’s going to wrap it up for this special food best sour cream pound cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!