Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken and shrimp gratin. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken and Shrimp Gratin is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken and Shrimp Gratin is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chicken and shrimp gratin using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken and Shrimp Gratin:
- Make ready 200 grams Short pasta (macaroni, penne, etc)
- Prepare 200 grams Chicken thighs
- Get 100 grams Shrimp
- Prepare 1 Canned corn kernels
- Prepare 10 Mushrooms
- Prepare 1/2 Onion
- Prepare 1/3 Carrot
- Take 600 ml ◎Milk
- Get 50 grams ◎Butter
- Take 5 tbsp ◎White flour
- Take 100 grams Pizza cheese (suggested amount)
- Make ready 1 Grated Parmesan cheese
- Get 1 Salt and pepper (or white pepper)
- Get 1 Oil
Instructions to make Chicken and Shrimp Gratin:
- Boil water in a pot. When the water starts to boil, add salt, cook the pasta, then drain in a sieve. Toss with oil to prevent drying.
- While cooking the pasta, roughly mince the onion and carrot. Slice the mushrooms lengthwise. Cut the chicken and shrimp into bite-sizes.
- Pour oil in a pot or a deep frying pan, and stir-fry the onion and carrot over medium heat. When the onion is translucent, add chicken and shrimp.
- When the surface of the chicken turns white, add mushrooms, and stir thoroughly.
- Turn down the heat to low. Add corn and butter. When the butter is melted and the ingredients are coated with butter…
- Add flour, and mix together. The wooden spatula will feel a little bit heavy.
- Pour in the milk in 2 batches. In the first batch, pour and blend in. Pour in the second batch until it thickens. Sprinkle salt and pepper.
- Turn off the heat, add pasta from Step 1, and mix. If the pasta starts to stick together, separate while mixing.
- Preheat the oven to 210℃ (410℉). When you are using a oven, set to the gratin setting. Pour the Step 8 mixture into a heatproof dish, and sprinkle pizza cheese and Parmesan cheese.
- Bake in the oven for about 15 minutes, and it's finished Brown to your liking by adjusting the amount of cheese and temperature. Adjust the baking time to your oven.
So that’s going to wrap it up for this special food chicken and shrimp gratin recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

