Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, keto sushi. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Keto Sushi is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Keto Sushi is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have keto sushi using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Keto Sushi:

1. Take 5 sheets Nori
2. Take .25 lbs smoked salmon lox
3. Prepare 2 oz cream cheese
4. Prepare .75 avocado
5. Make ready 1 tsp Sesame seeds

Steps to make Keto Sushi:

1. Dampen 2/3 of nori with basting brush
2. Spread 1/5 of cream cheese thinly along dry portion of nori
3. Spread salmon and thinly sliced avocado over cream cheese
4. Roll up sushi
5. Add small amount of water to moisten nori if needed
6. Slice roll into 9 pieces
7. Repeat 4 more times.
8. Eat. Makes 45 pieces. 16 calories each.

So that is going to wrap it up for this exceptional food keto sushi recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!