Easiest Way to Make Perfect Chocolate banana muffins πŸ˜‹

Chocolate banana muffins πŸ˜‹
Chocolate banana muffins πŸ˜‹

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate banana muffins πŸ˜‹. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chocolate banana muffins πŸ˜‹ is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chocolate banana muffins πŸ˜‹ is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate banana muffins πŸ˜‹ using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate banana muffins πŸ˜‹:
  1. Take 6 tablespoons unsalted butter melted
  2. Make ready 3/4 cup dark brown sugar
  3. Take 1 large egg
  4. Make ready 1 teaspoon vanilla
  5. Get 1 cup mashed ripe bananas about 3 large bananas
  6. Make ready 1 cup all-purpose flour
  7. Prepare 1/2 cup cocoa powder
  8. Prepare 1 teaspoon baking soda
  9. Prepare 1 teaspoon baking powder
  10. Get 1 teaspoon cinnamon optional,
  11. Prepare 1/2 teaspoon salt
  12. Make ready 3/4-1 cup dark chocolate chunks plus more
Instructions to make Chocolate banana muffins πŸ˜‹:
  1. Pre-heat oven to 425 degrees F and line a standard 12 cup non-stick muffin tin with paper liners.
  2. In a large bowl, whisk together sugar, butter, egg, and vanilla. - Whisk in mashed bananas.
  3. Add in flour, cocoa powder, baking soda, baking powder, cinnamon, and salt. Use a spatula to mix. Don’t over mix. - Gently stir in dark chocolate chunks. - Scoop evenly into prepared muffin tin. You should get 12 muffins.Top with a few more chocolate chips. - Bake for 5 minutes at 425 degrees F and then lower heat to 350 degrees F (keep muffins in oven)
  4. Bake an additional 12-14 minutes, or until a toothpick comes out almost clean. Don’t over bake and make sure you’re not sticking a toothpick into a chocolate chip
  5. Remove from pan and enjoy

So that is going to wrap this up with this special food chocolate banana muffins πŸ˜‹ recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!