Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baileys nutty fudge. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Baileys Nutty Fudge is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Baileys Nutty Fudge is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baileys nutty fudge using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baileys Nutty Fudge:

1. Make ready 36 oz. (4 1/2 cups) white chocolate chips
2. Get 1 (14 oz.) can sweetened condensed milk
3. Make ready 1/2 cup Baileys Liqueur
4. Prepare 1/2 cup rough chopped nuts, any variety (I used a mix)

Steps to make Baileys Nutty Fudge:

1. Line an 8x8 baking dish with tin foil; coat lightly with cooking spray.
2. In a large saucepan over medium low heat add white chocolate chips, sweetened condensed milk and Baileys.
3. Continue to heat until completely melted stirring frequently.
4. Add nuts and mix well to combine.
5. Add mixture to 8x8 pan.
6. Place in fridge for several hours or overnight to harden & form. Then turn out onto cutting board and remove tin foil.
7. Cut into 4 equal squares. Cut each square into 16 pieces. You will have approximately 64 pieces.
8. Enjoy!

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