Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg drop curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Egg Drop Curry is a simple, light, comfy, and delish side dish which fits so well with steamed rice or chapati. Hello, friends! drop curry kerala, egg drop curry with coconut milk, chettinad egg drop curry recipe, broken egg curry andhra style, poached egg curry kerala style Egg Drop Curry is a different yet delicious Goan-Konkani egg preparation. This thick gravy preparation was my mother's makeshift arrangement when she would try to cheer me up from my. So when do you make this Egg Drop Curry?

Egg drop curry is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Egg drop curry is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook egg drop curry using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Egg drop curry:

1. Prepare 2 Eggs -
2. Make ready Chopped Onion- 1 medium
3. Take 1 tsp Ginger garlic paste-
4. Make ready 1 Tomato-
5. Get 2 tbsp Oil-
6. Make ready 1 tbsp Red chilli powder-
7. Get 1 tsp Turmeric powder-
8. Get pinch Garam Masala- little
9. Prepare pinch Cumin seeds- little
10. Take 1 tsp Coriander powder-
11. Take 100 gm Fresh coriander leaves-
12. Get to taste Salt

This anda curry is exceptionally good when you are not in a mood to cook something elaborate. This video shows how to prepare Poached Egg Curry Recipe in Tamil, Super delicious egg drop curry which taste so delicious with Roti, Paratha , Appam, Idiappam, idli, dosa or rice. View more videos from Happy Hour Review. Super delicious egg drop curry which taste so delicious with roti, paratha or rice.

Steps to make Egg drop curry:

1. Chop the onion and tomatoes.
2. Heat the oil in pan and put the cumin seeds to crackle.
3. Then add the chopped onion.
4. Saute till brown.
5. Add tomato, red chilli powder, coriander powder, turmeric powder, ginger garlic paste, salt and cook it in medium flame approx 4-5 minutes.
6. Add 1 cup water and simmer for 15-20 minutes
7. Break the egg and drop into the gravy and cook for 5 mins on a low flame.
8. Serve hot with fresh coriander leaves.

View more videos from Happy Hour Review. Super delicious egg drop curry which taste so delicious with roti, paratha or rice. So easy to make and taste fantastic. I have already shared a egg drop curry recipe on this blog. EGG DROP CURRY WITH COCONUT MILK - Anto's Kitchen.

So that’s going to wrap this up with this exceptional food egg drop curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!