Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy but juicy chili shrimp with tomato. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy But Juicy Chili Shrimp With Tomato is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Spicy But Juicy Chili Shrimp With Tomato is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have spicy but juicy chili shrimp with tomato using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy But Juicy Chili Shrimp With Tomato:

1. Make ready 250 grams Shrimp (with shells)
2. Prepare 1 large Tomato
3. Make ready 15 cm Japanese leek (minced)
4. Take Shrimp Prep
5. Make ready 1 tbsp Sake
6. Take 2 tsp Katakuriko
7. Get Chili Sauce 1
8. Take 1 clove / piece of each Garlic, ginger (finely chopped)
9. Get 1 to 2 teaspoons Doubanjiang
10. Get 2 tbsp Sesame oil
11. Take Chili Sauce 2
12. Prepare 200 ml Water
13. Prepare 3 tbsp Ketchup
14. Take 1 tsp Chinese soup stock (granules)
15. Make ready 1 tsp Soy sauce
16. Get 1/2 tsp Sugar

Steps to make Spicy But Juicy Chili Shrimp With Tomato:

1. Shell the shrimp, make a cut into the back to remove the veins, and rub with seasoning. Cut the tomato in half vertically, and then cut again into eighths.
2. Heat oil (not listed) in a pan, quickly sauté the shrimp so that they just change color, and remove from the pan.
3. Give the pan a quick wipe, add in all of the ingredients for the chili sauce and cook over a low heat until aromatic.
4. Add in all of the ingredients for the Step 2 chili sauce, and bring to a boil over high heat (the shrimp will cook through in this step). Thicken with katakuriko.
5. Add tomatoes and onions for the finishing touch, quickly sauté together, and it's done!
6. It goes perfect with white rice, but it has tomatoes, so I recommend serving with pasta.

So that’s going to wrap this up with this exceptional food spicy but juicy chili shrimp with tomato recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!