Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, perfect homemade rolls. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Perfect homemade rolls is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Perfect homemade rolls is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook perfect homemade rolls using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Perfect homemade rolls:

1. Prepare 667 g T55 flour (for baking)
2. Take 40 g sugar
3. Prepare 40 g butter
4. Get 12 g salt
5. Get 300 ml tepid water (25°C)
6. Prepare 33 ml tepid milk (25°C)
7. Take 40 g fresh yeast or 13 g dry yeast

Steps to make Perfect homemade rolls:

1. Place all the ingredients in the bowl of the stand mixer and mix for 2' in the slow speed and 6' minutes in the fast.
2. Allow the dough to rest for 15' and then cut it into pieces of 100 g each.
3. Form small balls and set them aside to rest for 10'.
4. Then form sticks of 10 cm length and place them in the oven at 35°C and 75% moisture for 30'.
5. Finally, bake in a preheated oven at 170°C for 15'-20' depending on the oven.

So that is going to wrap this up for this special food perfect homemade rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!