Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, how to make perfect chaat masala at home. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

How to make perfect chaat masala at home is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. How to make perfect chaat masala at home is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have how to make perfect chaat masala at home using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make How to make perfect chaat masala at home:

1. Make ready 100 gm coriander seeds
2. Take 50 gm Cumin seeds
3. Get 4 cloves
4. Take 4 black papers
5. Make ready 2 red chilli
6. Get 10 gm fennel seeds
7. Prepare 2 Tsp black salt
8. Prepare 4 Tsp dry mango powder

Instructions to make How to make perfect chaat masala at home:

1. Heat a pan in medium fluency.
2. Keep it slow now.
3. Add cumin seeds,let it some cracle.
4. Add coriander seeds,stir it.
5. Add cloves, fennal,black pepper,red chilli.
6. Roast it in slow flame.
7. When it gets roasted.remove it from the flame.cool it and Roast it coarsely.keep it in a air tight jar.
8. Store it 15 to 20 days.it is safe.
9. Now a Aromat Chaat masala is ready to use.

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