Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chinese fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chinese Fried Rice is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chinese Fried Rice is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chinese fried rice using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chinese Fried Rice:
- Prepare 1 bowl Cooked Basmati Rice
- Prepare 1 tbsp Oil
- Prepare 3 Spring Onions (finely chopped)
- Take 1/4 Onion (finely chopped)
- Get 1/2 Carrot (finely chopped)
- Take 1 Medium sized Capsicum (finely chopped)
- Get 5-6 French Beans(finely chopped)
- Prepare 3 Garlic Cloves(finely chopped)
- Make ready 1/2 inch Ginger (finely chopped)
- Get 3 tsp Soya Sauce
- Take 3 tsp Vinegar
- Get 1 tsp Black Pepper Powder
- Prepare to taste Salt
Steps to make Chinese Fried Rice:
- In a wok, heat oil. Add black pepper powder and ginger garlic to the oil and saute.
- Add spring onions and onions and saute for a minute. Then add capsicum and saute for a minute.
- Then add finely chopped veggies. Keep stirring continuously and toss the veggies to cook well. Add some salt while cooking veggies.
- Then add soya sauce and vinegar. Mix all well. Then add almost cooked rice. Add pinch of salt and black pepper powder. Mix all well and cook for few minutes.
- Garnish with spring onions and serve hot with Gobi Manchurian or Paneer Chilli Gravy or Mushroom Manchurian.
- Here served with Gobi Manchurian!
So that’s going to wrap it up for this special food chinese fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

